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Sunday 17 June 2018

Summer fruits

Whilst 'tas been a while since we have had time off together, it was finally achieved for the male guardian and I over the last few days, thankfully. One has oft commented on the simple pleasures, and 'twas these simple things one looked forward to during this precious time. The ability to lie on past our normal hour of rising, partaking of a leisurely breakfast together, and choosing how to spend our days. Inevitable chores were undertaken, along with tasks upon the list of projects to complete the upper floor of our home. More ceilings and walls have been painted, the latter in a most becoming and restful shade that will be complemented by white woodwork. The spectrum of colours available to choose from has grown exponentially over the years and there are some very becoming shades to suit an old country property such as ours. As with all things, it takes time, interspersed as it is with our professional toil. 'Twill be most satisfying when the jobs are completed and the upper floor is much updated, something that has long been on our list of things to do.

The estate gardens have also received some attention, weather permitting, for 'tas been overcast but warm and drizzling; that light, refreshing warm drizzle that is most welcome on a sticky, warm day spent decorating the upper floor. It is most delightful to see the roses, peonies, nepeta, hydrangeas and all coming in to their own, what a glorious sight to behold. 

The range of vegetables and fruit available is at its finest and one does confess to making the most of the fruitful time of the year. Why, the larder is fair overflowing with all manner of healthy options to choose from, much to one's delight. Good, simple food to fuel one through the various projects one is involved in, inbetween which one is gradually making headway on the summer cardigan for my seamstress friend - I have at times feared ''twas in jeopardy of becoming a rather cool winter garment, which really would not do, dear souls, dear me no. 

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